Traditional chines restaurant in the centre of Ukrainian capital
Menu – a large and diverse as Chinese street food. And I want to try everything, honestly.
Appetizers and salads. Attracted to these visits: navels duck with cucumber, sweet pepper, coriander and ginger salad with pork ears, carrots and peppers and century-old eggs (no joke) in ginger sauce. Taste: cold beef “Ma La” with ginger and coriander, in Sichuan pickled peppers.
The waiter noticed that without the practice of the dish may seem too sharp and advised to take him in as a garnish rice, he, like apple lemonade was not superfluous. So the first characteristic of “Ma La” – sharp, strong; second – delicious, really. Tasty why? Because the spices!
Portions – huge: what snacks that rice. One person (female) can not be overcome unless you are very hungry.
